Maruchan discontinued their tomato flavored ramen in 2003. It was one of my favorite flavors, and every few years I think of it fondly.
Last year I had an idea on how I could recreate the flavor. It involved tomato powder, but I had to buy a whole mess of tomato powder and I wasn't sure about doing that for a single test.
A few months ago, I got a dehydrator. So I dehydrated some tomatoes. I blended them, but the seeds didn't really powder, so I sifted the seeds out so I had some fine powder. The powder I made was very fresh and tomato-ey.